Chef and Great British Menu competitor Jude Kereama on the charm of Cornwall’s villages and seaside foraging. Interview: Gabrielle Jaffe. Photograph: Matthew Fox
Designer/illustrator JANE FOSTER explains how the influence of the Devon coastline comes through in her homewares, fabrics, books and toys. Interview: Alex Reece
Gemma Early, owner of Daisy Moo’s Bakehouse, Worthing’s only vegetarian and vegan café, on the restorative power of seaside living. Interview: Barbara Hopkins Photograph: Lani Castles